WHEAT BRAN

Wheat bran is a part of wheat as its whole. Bran is the outer layer covering of the wheat which also consist of a lot of nutrients and fibres. During the milling process the wheat grain goes through, the bran is separated from the wheat and it becomes a whole new grain or product. Wheat bran has said to have a sweet flavour. It is majorly contributed by the states which contribute Wheat in large quantities. Bran is used in making cereals and porridges as well as bread and flour.  Suraj Agro exports wheat bran all over the state with the most affordable pricing and maintaining our quality in products and as well as our delivery services.

Health benefits :-

 
  • Consuming wheat bran helps in treating mild constipation and also in maintaining BP levels for people with high blood pressure. 

  • Wheat bran also reduces the  risk of having haemorrhoids. 

  • Wheat bran is believed to have a source of properties that reduce the risk of colon Cancer, stomach cancer, breast cancer and hernia.

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